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Cocktail Cornish Pasties from Warrens Bakery

Traditional Cornish Pasty – Cocktail

Perfect for Buffets and Birthdays

20 handmade Cornish Cocktail Pasties, perfect for any buffet.

Our traditional Cornish Pasty recipe, unchanged for over 150 years. Made from the finest skirt steak, swede, potato, onion and our secret seasoning, then hand-crimped inside our delicious flaky pastry.


£46.00

Please allow a minimum of 3 working days from ordering.

Orders placed before 2pm will be received on the 3rd working day after the date of order. E.g. Tuesday for Thursday, Saturday for Wednesday

Deliveries are made by a third party courier service from 8am until 8pm, Tue – Friday, please let us know any delivery instructions when placing your order.

We don’t deliver to Glasgow, Scotland or any islands e.g. Isle of Wight.

If you have  any more questions about our delivery, call our team on 01736 786 195.

Weight: 114g.

Allergy Advice: Contains: Gluten, Milk. Made in a bakery which uses nuts.

Our pasties are delivered baked and chilled in a poly box, We recommend that you refrigerate your pasties between 2 and 5 °C as soon as possible. If you wish to freeze your pasties, they should be frozen on the day of delivery and use within the following time-frames:

Food Freezer*** up to three months

Refrigerator – 24hrs

The pasties may be eaten hot or cold.  To heat your Warrens Bakery Pasty, we recommend placing it on a baking tray in a preheated oven at 180- 200°C (350-400°F­ or Gas Mark 6) and baking for 15-20 minutes.

If your pasties are frozen, allow them to defrost thoroughly in the refrigerator before reheating.

NOTE Remember, over temperatures do vary and our baking time is based on the average oven.

We do not recommend heating pasties in the microwave.

 

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