Here are some guidelines on how to cook your frozen Pasty or Savoury at home. For a lovely golden colour,…
Thank you so much to everyone who entered our 12 Days of Christmas competition. We are thrilled to announce the…
What makes the perfect pasty? The image above is a page from the Cornish WI cookbook from 1965. The…
We marked St Piran’s weekend and the end of Cornish Pasty Week with the…